LaDonna was a special guest on TableTalkRadio – Radio That Tastes Good – with Jamie Peha and Chef Thierry Rautureau, “The Chef in the Hat”, a James Beard Award-winning chef and owner of Rover’s and Luc restaurants in Seattle.
Table Talk Radio Interview
About LaDonna
I’m LaDonna Rose Gundersen, Alaskan fisherwoman, cookbook author and lover of salmon. The recipes and tales I share are inspired by life aboard the LaDonna Rose – the fishing boat my husband Ole and I operate together out of Ketchikan, Alaska. Read more...
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