Bacon-wrapped salmon from ‘My Tiny Alaskan Oven’ cookbook by LaDonna Rose Gundersen
The Spokesman Review
About LaDonna
I’m LaDonna Rose Gundersen, Alaskan fisherwoman, cookbook author and lover of salmon. The recipes and tales I share are inspired by life aboard the LaDonna Rose – the fishing boat my husband Ole and I operate together out of Ketchikan, Alaska. Read more...
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