Tag Archives: Avocado

Sauteed Snapper with Fresh Avocado Salsa

This recipe is from My Tiny Alaskan Oven

by on April 5, 2018 in Entrées, My Tiny Alaskan Oven, Recipes

Sauteed Snapper with Fresh Avocado Salsa

A few thoughts before you get started on the salsa for this Sauteed Snapper with Fresh Avocado Salsa. Make sure the tomatoes you use for this dish are nice and hard, with no hint of ripening. Look for avocados that are ripe but still firm‒the ones on which the stem at the end still wiggles. And finally, this salsa can be made up to a day ahead, though the fresher it is, the brighter it will be. Continue Reading →

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