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Crab Stuffed Mushrooms

This recipe is from My Tiny Alaskan Oven

by on October 18, 2018 in Appetizers, My Tiny Alaskan Oven, Recipes

Crab Stuffed Mushrooms

Crab stuffed mushrooms only look difficult to make. A large tray with an army of mini-sized appetizers, each little soldier with a browned bubbling cheese crust only suggests that you’ve slaved over them for days. Really, the most work you’ve done is chop up some vegetables and spoon filling into some mushroom caps, my favorite kind of appetizer! Continue Reading →

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Roasted Shrimp with Rosemary and Thyme

This recipe is from My Tiny Alaskan Oven

by on October 11, 2018 in Appetizers, Entrées, My Tiny Alaskan Oven, Recipes

Roasted Shrimp with Rosemary and Thyme

This Roasted Shrimp with Rosemary and Thyme is the perfect recipe for shrimp. Roasting them with fresh rosemary and thyme adds so much flavor. I am positive you will love this recipe and will never serve shrimp other than this way again. Continue Reading →

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Crab Salad on Corn Blini

This recipe is from My Tiny Alaskan Oven

by on June 25, 2018 in Appetizers, My Tiny Alaskan Oven, Recipes

Crab Salad on Corn Blini

Cornmeal with its pleasant flavor and slightly crunchy texture, makes this little bite lip-smacking-pop-it-in-your-mouth good! I’ll bet you can’t eat just one Crab Salad on Corn Blini! Continue Reading →

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Soft Spring Rolls with Smoked Salmon and Fresh Basil

This recipe is from Salmon, Desserts & Friends

by on May 7, 2018 in Appetizers, Entrées, Recipes, Salmon Desserts & Friends

Spring Rolls with Smoked Salmon and Fresh Basil

Soft Spring Rolls with Smoked Salmon and Fresh Basil are a pleasure to see and to eat and simple to make if you set up a small assembly line with all the components ready to roll up. The secret ingredient here is an extra pairs of hands, to make the job interesting and fun. Continue Reading →

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Cheddar and Smoked Salmon Mini Frittatas

This recipe is from Salmon, Desserts & Friends

by on April 16, 2018 in Appetizers, Recipes, Salmon Desserts & Friends

Salmon Fritatas

These Cheddar and Smoked Salmon Mini Frittatas are my favorite contribution when we are invited to a dock party. My version of frittatas disappears fast. Simply scrumptious and easy to make. I like to use a soup ladle to divide the mixture into the muffin pan. Continue Reading →

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Black Bean and Salmon Tostadas

This recipe is from Salmon, Desserts & Friends

by on April 12, 2018 in Appetizers, Recipes, Salmon Desserts & Friends

For an easy and fresh weeknight meal, these Black Bean and Salmon Tostadas hit the spot. Continue Reading →

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Three-Cheese Mini-Macs

This recipe is from My Tiny Alaskan Oven

by on March 12, 2018 in Appetizers, Entrées, My Tiny Alaskan Oven, Recipes

Three Cheese Mini Macaroni and Cheese

Ah, Macaroni and Cheese – quite possibly the world’s best comfort food. If your only encounter with it has been by way of the blue box, this recipe could very well change your life, your lover’s life, your friends’ livrs and they will all love you forever! Oh! Never mind, I’m in Mac heaven! Continue Reading →

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Smoked Salmon Dip

This recipe is from Salmon, Desserts & Friends

by on October 5, 2017 in Appetizers, Recipes, Salmon Desserts & Friends

Smoked Salmon Dip

This Smoked Salmon Dip also makes a tasty deviled egg filling. Continue Reading →

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Smoked Salmon in Cucumber Boats

This recipe is from Salmon, Desserts & Friends

by on September 7, 2017 in Appetizers, Recipes, Salmon Desserts & Friends

Salmon Cucumber Boats

These Smoked Salmon in Cucumber Boats are tasty and beautiful little morsels to serve any time of year! Continue Reading →

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Salmon Party Roll

This recipe is from Salmon, Desserts & Friends

by on August 31, 2017 in Appetizers, Recipes, Salmon Desserts & Friends

Salmon Party Rolls are a wonderful party favorite! Continue Reading →

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