Sweet, savory and ohh so good. These Coffee Spice-Rubbed Spareribs are great to take to a summer picnic or to serve as a mid week dinner. Continue Reading →
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Coffee Spice-Rubbed Spareribs
This recipe is from My Tiny Alaskan Oven
by LaDonna Rose on October 27, 2016 in Appetizers, Entrées, My Tiny Alaskan Oven, Recipes
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About LaDonna
I’m LaDonna Rose Gundersen, Alaskan fisherwoman, cookbook author and lover of salmon. The recipes and tales I share are inspired by life aboard the LaDonna Rose – the fishing boat my husband Ole and I operate together out of Ketchikan, Alaska. Read more...
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See LaDonna at work in the galley
My Tiny Alaskan Oven Cookbook
A Day In The Life