The name Italian Wedding Soup is a reference to the marriage of greens and meat in the soup. A favorite in our house and it is truly bliss in a bowl. Continue Reading →
Italian Wedding Soup
This recipe is from My Tiny Alaskan Oven
by LaDonna Rose on December 1, 2021 in My Tiny Alaskan Oven, Recipes, Soups
Root Vegetable and Barley Soup
This recipe is from My Tiny Alaskan Oven
by LaDonna Rose on July 28, 2021 in My Tiny Alaskan Oven, Recipes, Soups
You can never have enough warming soups in your repertoire. No bacon? Add some cooked sliced sausage to this Root Vegetable and Barley Soup. Either way, this is a satisfying and comforting way to reward yourself at the end of a chilly day. Continue Reading →
Delicious Salmon, Corn and Potato Chowder
This recipe is from Salmon, Desserts & Friends
by LaDonna Rose on November 30, 2020 in Recipes, Salmon Desserts & Friends, Soups
A beautiful chowder, delicate and nourishing, with the flavor of Alaskan fishing life. I make this Salmon, Corn and Potato Chowder whenever we need a quick one-dish meal that satisfies us all. Continue Reading →
Mushroom, Salmon and Wild Rice Soup
This recipe is from Salmon, Desserts & Friends
by LaDonna Rose on August 3, 2020 in Recipes, Salmon Desserts & Friends, Soups
Salmon shines with wild rice, mushrooms and rosemary in this satisfying Mushroom, Salmon and Wild Rice Soup that’s pure Pacific Northwest comfort food. A real treat on a cold and rainy day. Continue Reading →
Roasted Garlic, Potato and Smoked Salmon Soup
This recipe is from Salmon, Desserts & Friends
by LaDonna Rose on August 30, 2018 in Recipes, Salmon Desserts & Friends, Soups
This mouth-watering Roasted Garlic, Potato and Smoked Salmon soup will make you crave more! Continue Reading →
Chicken, Corn and Edamame Chowder
This recipe is from My Tiny Alaskan Oven
by LaDonna Rose on February 12, 2018 in My Tiny Alaskan Oven, Recipes, Soups
To turn this hearty Chicken, Corn and Edamame Chowder into a weeknight feast, serve it with some crusty garlic bread and a mixed green salad. The result is a staggering meal that takes minutes to make. Continue Reading →
Vintage-of-the-Sea Chowder
This recipe is from Salmon, Desserts & Friends
by LaDonna Rose on November 13, 2017 in Recipes, Salmon Desserts & Friends, Soups
Plenty of vegetables make this Vintage-of-the-Sea Chowder a hearty chowder your whole family will enjoy. To make a meal add a fresh green salad and a loaf of buttered sourdough bread. Continue Reading →
About LaDonna
I’m LaDonna Rose Gundersen, Alaskan fisherwoman, cookbook author and lover of salmon. The recipes and tales I share are inspired by life aboard the LaDonna Rose – the fishing boat my husband Ole and I operate together out of Ketchikan, Alaska. Read more...Follow me Facebook
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