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Smoked Salmon Egg Salad on Easy Grill Bread

LaDonna

This Smoked Salmon Egg Salad is a great change from the standard egg salad. This is fabulous on the grill bread and tastes like it’s from a gourmet deli. Continue Reading →

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Herb Fusilli and Salmon Salad

Herb Fusilli and Salmon Salad

This Herb Fusilli and Salmon Salad makes a fantastic main course for summertime dining or picnicking. It’s easy to prepare and doesn’t require you to heat up the oven during those long days when the sun is blazing. Continue Reading →

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Ham and Egg Sandwich

Ham and Egg Sandwich

While writing this cookbook, I have been thinking about all the delicious treats I’ve had on my trips out of Alaska. It got me to thinking about the foods that I crave from those travels, which got me to thinking about a trip Ole and I took to Old San Juan. Walking by a bakery, I laid my eyes on a flaky pastry dusted in confectioner’s sugar. I had to have one. Fluffy, buttery, slightly sweet and oh so good! I then learned that you could halve them and stuff each roll with ham, a fried egg and cheese making this Ham and Egg Sandwich a sweet and savory treat. I learned to make them and found that this is the sort of recipe that can come together in the evening while watching your favorite show. They will keep well over night and in the morning, you can treat your family to freshly baked sweet rolls. Continue Reading →

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Ole’s Butter and Brown Sugar Squares

Ole’s Butter and Brown Sugar Squares

Let’s just say Ole’s Butter and Brown Sugar Squares are utterly rich and sugary and if that’s not enough, they’re topped with a whiskey buttermilk butterscotch sauce. Yum! Continue Reading →

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Baked Mini Salmon Croquettes with Creamy Dill Sauce

Baked Mini Salmon Croquettes with Creamy Dill Sauce

During a busy work-week, these Baked Mini Salmon Croquettes with Creamy Dill Sauce make a great choice. This easy recipe provides nice flavor for seafood lovers. Moist on the inside and crisp on the outside -mmmm! Continue Reading →

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Soft Spring Rolls with Smoked Salmon and Fresh Basil

Spring Rolls with Smoked Salmon and Fresh Basil

Soft Spring Rolls with Smoked Salmon and Fresh Basil are a pleasure to see and to eat and simple to make if you set up a small assembly line with all the components ready to roll up. The secret ingredient here is an extra pairs of hands, to make the job interesting and fun. Continue Reading →

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Key Lime Moose in Gingersnap Bowls

Key Lime Moose in Gingersnap Bowls

Don’t let the fancy name scare you, gingersnap bowls are easy to make. Filled with this refreshing moose, Key Lime Moose in Gingersnap Bowls is the perfect dessert! Continue Reading →

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Cookie Brittle

Cookie Brittle

Attention: This cookie brittle is straight up addictive. It will call you from the counter top all day long and when you go out, you’ll think about it on your way home and feel the need to eat a piece before you even remove your coat. This is that sort of thing. You have been warned. Continue Reading →

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Cheddar and Smoked Salmon Mini Frittatas

Salmon Fritatas

These Cheddar and Smoked Salmon Mini Frittatas are my favorite contribution when we are invited to a dock party. My version of frittatas disappears fast. Simply scrumptious and easy to make. I like to use a soup ladle to divide the mixture into the muffin pan. Continue Reading →

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Black Bean and Salmon Tostadas

For an easy and fresh weeknight meal, these Black Bean and Salmon Tostadas hit the spot. Continue Reading →

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