About LaDonna Rose

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Lemon Meringue Pie

Lemon Meringue Pie

We all have so many fond memories of Kay’s Kitchen in Ketchikan, Alaska. The famous peanut butter pie, apple pie, cherry cream cheese. For me it was the luscious lemon meringue pie. This is a fun and easy recipe to follow, because Kay made her pies sweet, simple and delicious! Continue Reading →

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Pan-Fried Oysters with Tartar Sauce

Pan-Fried Oysters with Tartar Sauce

Ole loves the intense flavor of oysters and like most fishermen, he adores anything fried. These Pan-Fried Oysters with Tartar Sauce are hands-down the best pan fried oysters I have ever made. You might want to double the recipe, you’ll be wishing you had more! Continue Reading →

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Nanaimo Bars

Nanaimo Bars

Over the years, Ole and I have taken our fishing boat north through the Inside Passage. One of the fun stops along the way is a town called Nanaimo in British Columbia. Many of the local coffee and donut shops along commercial street sell these creamy chocolate treats called Nanaimo Bars. I’m hooked on this slice of heaven, one bite and you will be too! Continue Reading →

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Toasted Bagels with Smoked Salmon

Bagel with smoked salmon

As a tempting alternative to the classic lox and bagels with cream cheese, these Toasted Bagels with Smoked Salmon are an unbelievably good combination, that could easily be doubled or tripled. Continue Reading →

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Mystery Bars

Mystery Bars

I have made a lot of bar cookies in my life, but these Mystery Bars are definitely the best. Don’t be surprised if someone asks you for the recipe! Continue Reading →

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Whipped Eggs with Pink Salmon

When you are pressed for time, try these Whipped Eggs with Pink Salmon is a super simple and satisfying breakfast. Continue Reading →

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Banana Cream Pie with a Peanut Butter Cookie Crust

Banana Cream Pie

Banana cream pie is one of the yummiest things on earth and this is a great one! Continue Reading →

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Delightful Salmon Breakfast Quiche

Salmon Breakfast Quiche

This salmon breakfast quiche could be called a lot of things; breakfast casserole, frittata, crustless quiche, but no matter what you call it, you’ll agree this recipe is a deliciously different brunch or breakfast item. Ole lived on these while crab and black cod fishing off the Oregon coast. Leftovers freeze beautifully. Continue Reading →

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Cream Puffs with Coffee Ice Cream

Cream Puffs with Coffee Ice Cream

Sometimes a recipe is so very exquisite, so very delicious, that you just have to cook it for friends. This Cream Puffs with Coffee Ice Cream is that sort of recipe. Continue Reading →

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Easy Salmon and Cheddar Strata

Salmon Strada

This Salmon and Cheddar Strata is a wonderful recipe for impressing the in-laws. Just put it together the night before, then pop it into the oven the next morning. You’ll make your honey proud when his mom asks for the recipe! Continue Reading →

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